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    • Detección por PCR de staphylococci enterotoxigénico de alimentos y manipuladores de alimentos 

      Vanegas López, Maria Consuelo; Martínez León, Aida Juliana; Medrano Medina, Mayra Viviana (Bogotá : Universidad de Ciencias Aplicadas y Ambientales, 2007, 2007-07)
      Staphylococcal food poisoning is caused by enterotoxigenic Staphylococci due to inappropriate food handling. The objective of this study was to determine the frequency of enterotoxigenic A, B, C and D Staphylococci strains ...